Vegetarian 
Gluten free 
Lactose free Starters
16 €
Gastronomic tasting of our products: savoury crackers with lard and apple jam, smoked pancetta, and breadsticks with lichen-cured prosciutto; herb quark, Vivione salami, the butcher’s bresaola and… alpine-herb gelée.
Pinot Noir “Angra” Sudtirol Alto Adige D.O.C. - Nals Magreid - 5€
Kerner Alto Adige Valle Isarco - Abbazia di Novacella 5€
Kerner Alto Adige Valle Isarco - Abbazia di Novacella 5€
13 €
Crispy buckwheat pearls with a melting Casera cheese center, served on a bed of field salad with raspberry vinaigrette.
Sassella "Sassi Solivi" - Az. Agricola Triasso 5€
Champagne Brut Blanc de noirs - Michel Jacquot 9€
Champagne Brut Blanc de noirs - Michel Jacquot 9€
15 €
High-mountain salmon trout, smoked and hand-chopped, served over Russian salad and crispy cabbage.
Soave Classico “Vin Soave” D.O.C. - Inama 5€
Pinot Noir “Angra” Sudtirol Alto Adige D.O.C. - Nals Magreid 5€
Pinot Noir “Angra” Sudtirol Alto Adige D.O.C. - Nals Magreid 5€
13 €
Valtellina specialty made with potatoes, green beans, pancetta, butter and cheese, served with house-made salami sliced by hand.
Rosso Veneto IGT “Carmenere più” - Inama 5€
Champagne Brut Blanc de Noir - Michel Jaquot 9€
Champagne Brut Blanc de Noir - Michel Jaquot 9€
Main Courses
14 €
Ravioli filled with braised meat, served with brown butter, pancetta and crispy sage.
Valcalepio DOC “Forte Terra” - Le Corne ORGANIC 4€
Soave Classico “Vin Soave” D.O.C. - Inama 5€
Soave Classico “Vin Soave” D.O.C. - Inama 5€
15 €
Hand-“scarrellata” buckwheat pasta served in the traditional way.
Sassella “Sassi Solivi” - Az. Agricola Triasso 5€
Champagne Brut Blanc de noirs - Michel Jacquot 9€
Champagne Brut Blanc de noirs - Michel Jacquot 9€
14 €
Carnaroli risotto from Carnevale Farm, with wild spinach, Stracchino Fior di Scalve cheese, and a walnut-oil cereal crumble.
Cabernet Franc “Vento Fermo” - Le Corne ORGANIC 5€
Rosato IGT Alpi Retiche “Stuett” - Radis 5€
Rosato IGT Alpi Retiche “Stuett” - Radis 5€
14 €
Bread dumplings with speck and cheese, served with a mountain turnip sauce.
Pinot Noir “Angra” Sudtirol Alto Adige D.O.C. - Nals Magreid 5€
Kerner Alto Adige Valle Isarco - Abbazia di Novacella 5€
Kerner Alto Adige Valle Isarco - Abbazia di Novacella 5€
16 €
Tagliatelle made with wheat and rye flour
Cabernet Franc “Vento Fermo” - Le Corne ORGANIC 5€
Champagne Brut Blanc de noir - Michel Jacquot 9€
Champagne Brut Blanc de noir - Michel Jacquot 9€
18 €
Fassona tartare served with horseradish cream and citrus pepper, pistachio cream and crispy onion, and dried-pepper cream.
Valcalepio DOC “Forte Terra” - Le Corne ORGANIC 4€
Rosato IGT Alpi Retiche “Stuett” - Radis 5€
Rosato IGT Alpi Retiche “Stuett” - Radis 5€
16 €
Halbe gebackene Schweinshaxe mit Süßkartoffeln und Joghurtsauce.
Cabernet Franc “Vento Fermo” - Le Corne BIO 5€
Rosso Veneto IGT “Carmenere più” - Inama 5€
Rosso Veneto IGT “Carmenere più” - Inama 5€
18 €
Spruce skewer with young beef and rolled pancetta, grilled and served with traditional yellow heirloom-corn polenta and sautéed mushrooms.
Sassella “Sassi Solivi” - Az.Agricola Triasso 5€
Soave Classico “Vin Soave” D.O.C. - Inama 5€
Soave Classico “Vin Soave” D.O.C. - Inama 5€
14 €
Stewed bundles of young savoy cabbage leaves filled with a simple mixture of bread and cheese, served with traditional yellow heirloom-corn polenta.
Valcalepio DOC “Forte Terra” - Le Corne ORGANIC 4€
Kerner Alto Adige Valle Isarco - Abbazia di Novacella 5€
Kerner Alto Adige Valle Isarco - Abbazia di Novacella 5€
12 €
Multigrain bread soup with onions, wild spinach, beans, porcini mushrooms and Cantabrian anchovies.
Rosso Veneto IGT “Carmenere più” - Inama 5€
Cabernet Franc “Vento Fermo”- Le Corne ORGANIC 5€
Cabernet Franc “Vento Fermo”- Le Corne ORGANIC 5€
Cheese Tasting
15 €
Tasting of local formaggella, Stracchino Fior di Scalve, Roccolo, Tuma del Sebino, and aged Valsassina cheese.
16 €
Tasting of local formaggella, Stracchino Fior di Scalve, Roccolo, fresh goat cheese and aged goat cheese.
Moscato Spumante dolce “Akoya” - Le Corne €4
Vegetarian Gluten free Lactose free 
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